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Dried Dill
Fresh, grassy aroma for rice dishes, soups and more.
A closer look at Dried Dill
Dill's fresh, grassy aroma is essential to countless dishes — from Persian shevid polo (dill rice) to fish, soups and creamy dips. Narmila's dill is cleaned, chopped and dried gently to protect its volatile aroma.
Keep it within arm's reach: a spoonful transforms rice, eggs, yogurt dips and marinades in seconds.
Popular uses
- Dill rice (shevid polo) and legume rice
- Fish, seafood and egg dishes
- Yogurt dips, borani and sauces
- Soups, stews and pickles
Storage
Keep in a cool, dry place away from direct sunlight and moisture. After opening, store in an airtight container to preserve aroma, colour and texture. Always follow the guidance printed on the pack.
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